Perfect pasta salad with chicken recipe

Let pasta cook about 8 minutes in salted water, then drain. Clean leeks, wash, cut into rings. Tomatoes wash, quarter and core. Cut flesh into small cubes.
Oil beat lemon juice and 2 tablespoons. Season with salt, pepper and sugar. Prepared salad ingredients and marinade mix. Covered 30 minutes to soak. Again to taste just before serving.
Wash chicken fillets, Pat dry and FRY in 1 tablespoon oil from each side approximately 6 minutes golden brown. Season with salt and pepper. Cut chicken fillets and arrange on salad. Stir pesto.
Serve garnished with fresh herbs and lemon.Hmmm Perfect !